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Charcoal 29 January 2022

Pros and Cons of Using Charcoal BBQ Grills 

Pros:

• It reaches high temperatures of up to 375 degrees celsius
• Charcoal grills are less expensive
• Fuel, i.e. charcoal is less expensive and easily available 
• It adds an authentic smokey flavor to the food 

Cons: 

• It is more difficult and takes longer to light or start. Using a chimney starter can make this process easier
• It takes more practice to learn how to control the heat in a charcoal BBQ grill
• It is less safe compared to gas or electric grills, especially with kids and pets. You can have to be careful with inflammable materials around the grill