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Charcoal 12 February 2022

Why More People are Opting for Charcoal BBQ Grills?

Barbecuing food over charcoal is a beloved tradition. While electric and gas grills may be easier, there is an unparalleled enjoyment that comes with barbecuing over charcoal. Besides the love for old-fashioned grilling, other reasons why more people are opting for charcoal grills are:

• Superior flavor and aroma

Gas often leaves undesirable flavors and smells on food, which can be detrimental to its overall taste. However, charcoal renders a strong smokiness to grilled food; not to mention also a better texture than gas. 

• Affordable

Charcoal is less expensive than gas. It isn’t just cheaper, it is also an efficient fuel, often requiring only very small amounts of the material to cook a significant amount of food. Gas grills need a constant flow of fuel for consistent heat and even cooking. 

• Eco-friendly

Charcoal is environmentally friendlier than gas.  As people get more eco-conscious and opt for sustainable options, consolidated charcoal is another option. It recycles biofuel to create an efficient heat source, without the need to rely on cutting down whole trees.